Di-Vetelact Nutritional Milk: nutrient profile
Typical analysis per 1kg of Di-Vetelact Nutritional Milk powder. Di-Vetelact is a low-lactose milk replacer and nutritional supplement made in Australia from Australian and New Zealand dairy.
| Nutrient (per 1kg powder) | Amount |
|---|---|
| Metabolisable energy | 19,163 kJ |
| Crude protein | 25% |
| Crude fat | 30% |
| Carbohydrate | 33% |
| Lactose | less than 2% |
Key nutrition facts
- 25 vitamins and minerals
- 18 essential amino acids
- Prebiotic fibre (fructo-oligosaccharides, FOS)
- Taurine (meets requirements for cats)
- Naturally low lactose for easy digestion
Ingredients
Di-Vetelact® Low Lactose Dairy Blend (whey protein concentrate, milk protein concentrate, cream and milk solids), dried vegetable oils, glucose solids, maltodextrin, lecithin and emulsifiers, mixed tocopherols, sucrose, fructo-oligosaccharides (FOS), taurine.
Vitamins: Vitamin C, Vitamin E, Vitamin B3, Vitamin A, Pantothenate, Vitamin D3, Vitamin B12, Vitamin K1, Vitamin B2, Vitamin B1, Vitamin B6, Folate, Biotin.
Minerals: Calcium, Phosphorus, Magnesium, Sodium, Chloride, Potassium, Iron, Zinc, Copper, Manganese, Iodine, Selenium.
How to mix
One 20mL Di-Vetelact scoop holds 9g of powder. Dilution A: 1 scoop to 60mL warm water (about 135g powder per litre). Dilution B: 1 scoop to 40mL warm water (about 198g powder per litre). See the puppy, kitten, foal, farm animal, small animal and marsupial feeding guides for daily volumes.